Loard’s ice cream recipes have not changed since 1950, when founder
Russ Salyards opened the first of nearly a dozen of his East Bay ice cream shops. He won
the Gold Medal in the Ice Cream and Dairy Products category at the 1952 California State Fair.
You can also still enjoy Loard's ice cream in Oakland, Alameda, Castro Valley and Livermore. Keeping the sweet dream alive.
No comments:
Post a Comment
Thanks for leaving a comment!